Sunday, May 3, 2009

"Bag check! We have another sausage search!"

Save yourself some time when you travel: take your beef/pork sausage out of your carry-on and put it in one of those little dog dishes they use for watches, keys, chains, etc. You'll have to wait while they check it for explosives anyway, but you won't have to wait for them to root through your whole bag.

(The screener at MKE knew what it was from the X-ray silhouette; I'm not sure if that makes me feel safer or not.)

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